Five Cozy Superfood Lattes To Spice Up Your Mornings
Five Cozy
Superfood Lattes To Spice Up Your Mornings
The popular
beverage that many people enjoy is Chai
Tea Latte. This drink has been a part of
the Indian culture for hundreds of years, and it is typically served in spiced
black tea. Chai Tea Latte can also be found in coffee shops, and it comes as an
iced version as well. Many people enjoy this drink without cutting out the
caffeine because it offers flavor with minimal fat and calories.
Many people have
added different spices to their own personal tastes such as ginger or even
chocolate syrup. It is also possible to add a splash of milk or even almond
milk. Some people enjoy their Chai Tea Latte with just a little bit of water
and caffeine because it allows them to drink it before eating breakfast.
Like many vegan
mixtures, this golden milk is made from pureed cooked fruit (I used mashed
banana and mango) flavored with many spices and served warm. Aside from some
fat-free coconut cream, you can use whatever dairy-free milk or cream you like
to make it decadent. This vegan golden milk will pack a punch of Vitamin C into
your morning without any added caffeine.
The final product
should look like creamy banana pudding with mango on top that acts as the
"Pudding" layer because it's supposed to be denser than the other
ingredients. The idea is to thicken it up just below where your spoon lands for
the texture to be even throughout.
"Cosmic
Charcoal Latte
The last of my
three coffee drinks for the day is a Cosmic Charcoal Latte. This drink is black
and has some extra caffeine, but this one is light on the fat. The ingredients
are simple: brewed coffee, almond milk, and cinnamon. Using the inner wall of a
Mason jar as your espresso maker, you can make it just like you would any other
latte. This breakfast recipe offers a bit more flavor with red pepper flakes to
add in some spice. Drinking your lattes in mason jars adds an artistic touch
that makes them perfect to serve at your next brunch party."
Cinnamon Matcha
Latte
Matcha is the
traditional powdered green tea used in Japan. A regular cup of matcha is very
high in caffeine, but it can be made with less or no caffeine at all. Some
people use a blender to mix either hot water or milk with matcha powder, honey,
and cinnamon to create a warm drink that can be served over ice. One teaspoon
of matcha powder is enough for four cups of hot water if you want it without
any caffeine.
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